Thursday, November 24, 2005
First Christmas Tip of the Season
Here is a great Christmas ornament recipe. These are very easy to make but they ARE NOT edible.
3TBS. Elmers glue
Mix all together and roll out like cookie dough. Use Christmas cookie cutters. Take a straw to make a hole at the top for ribbon. Place the ornaments on wax paper and let dry for a week at least. Put ribbon thru the hole and hang on tree for a wonderful smell and ornament!